Reserve a table for THE BEST dining in Torno, Lake Como on Tripadvisor: See 1,242 reviews of 13 Torno restaurants and search by cuisine, price, location, and more.
Lago di Garda: Italy's Largest Lake, a Cultural Melting Pot. Lago di Garda and the handsome town of Malcesine. It makes sense to kick off an article about Italy's most stunning lakes with the largest one in the country. Lake Garda is a 31-mile-long, tomahawk-shaped body of water that runs up towards the border with Austria.
Parco Teresio Olivelli, Tremezzo. Church of San Lorenzo. Tremezzo is the main hamlet of Tremezzina. It combines a hilly hinterland with a tourist lakefront characterized by sumptuous villas and hotels (such as the Grand Hotel Tremezzo, one of the few 5-star hotels on Lake Como ).
Quick Bites in Brienno, Lake Como: 15. La Terrazza 125. Price Point: $$. Catch the sunset and delicious aperitivo at La Terrazza 125 in Brienno. This spot is one of the best places to eat in Lake Como if you’re looking for a more casual, laid back evening on the lake, when you need a relaxing night out.
Northern Italy's seductively beautiful lakes district — in the shadow of the Alps — seems heaven-sent for communing with nature. Though just an hour north of Milan, this area feels a world away from the business and bustle of Italy's second city. In this romantic region, wistful 19th-century villas are overgrown with old vines that seem to
Reserve a table for the best dining in Como, Lake Como on Tripadvisor: See 91,001 reviews of 517 Como restaurants and search by cuisine, price, location, and more.
The best time to go to Lake Como is from April to October when you can expect warmer weather. If you wish to include swimming in your itinerary then I recommend you go for the summer months of July or August. In my opinion, the best months to visit Lake Como is springtime from April until June.
Cathleen T. • 3 reviews. September 12, 2023. 3.5 /10. We arrived at 7:20 for a 7:30 reservations. The service was so slow. By 9:30 we had received bread, a cracker, and the first of five courses. We left afterwards due to the fact the kitchen was so slow.
Click here to check the Dinner Menu. A bright room; a table with a view of the lake; an expert chef and sommelier on hand to advise on seasonal food and sensational wines. The tang of local cheeses, fresh lake fish or succulent seafood, replaced on the tongue by the full aromatic flavours of herb crusted lamb rack or spaghettoni from Gragnano
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